Vale Comer Menu

Chicharrón

Fried pork rinds served with, Fried Plantain, French Fries or Fried Yuca also salad and our special sour sauce

LA BANDERA (THE FLAG)

Un plato tradicional que incluye arroz blanco esponjoso, carne jugosa y habichuelas guisadas, acompañado de plátanos maduros dulces y una ensalada fresca. A traditional dish featuring white rice, juicy meat, and stewed beans, accompanied by sweet ripe plantains and a fresh salad.

Yaroa

mozzarella cheese, ketchup and mayonnaise

Fried Salami

Fried salami

Los Tres Golpes

mashed plantain served with cheese, eggs and salami

Empanada

Empanada featuring a perfectly crispy crust and filled with delicious flavors. Easy to heat and enjoy, making it a convenient snack or meal option.

Fried Plantains

side of Fried green plantains

Picalonga

pork belly, sausage, salami, pieces of meat served with fried plantain and wasakaka.....our special sour sauce

Sweet Plantain with Cheese

Sweet plantain and cheese

Fried Fish

Fried fish served with rice mixed with green pigeon peas and salad

Stewed Beans

Stewed beans, Flavorful, hearty, traditional cuisine

Rice Side

white rice

Seafood Soup

served with white rice

Sweet Plantain Side

Sweet plantain fried

MORO

rice mixed with pigeon peas, sweet plantain and salad included

Flan

Creamy texture, rich flavor, versatile dessert option

Passion Fruit Juice

Passion fruit juice.... handmade here

Pineapple Juice

Pineapple juice..... handmade here